TIBETAN LAPHING CAN BE FUN FOR ANYONE

The quality of its ingredients is The premise of outstanding Tibetan laphing. The leading component, pea or mung bean starch, generates the muse for that sheets that resemble noodles. Pick Price, finely floor starch to obtain the velvety texture regular of authentic laphing.This reminds from the steamed rice crepe (ilai vadam) that we dry and deep